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- Food safety in China (Textbook)Print BookBy: Francis G SnyderISBN: 9789004301054Publication Date: 2015
- Food Politics: How the Food Industry Influences Nutrition and Health (Textbook)Print BookBy: Marion NestleISBN: 9780520275966Publication Date: 2013
- La sécurité alimentaire | Food Security and Food Safety (Textbook)Print BookBy: Ahmed Mahiou and Francis SnyderISBN: 9789004145436Publication Date: 2006
- Food and the Risk Society: The Power of Risk Perception (Textbook)Print BookBy: Charlotte Fabiansson and Stefan FabianssonISBN: 9781472478962Publication Date: 2016
- Federal Income Taxation: Principles and Policies (Textbook)Print BookBy: Michael J. Graetz & Deborah H. SchenkISBN: 9781609301835Publication Date: 2013
- Federal standards of review (Textbook)Print BookBy: Harry T Edwards&Linda A ElliottISBN: 9780314188090Publication Date: 2013
- EU Law: Text, Cases, and Materials (Textbook)Print BookBy: Paul Craig & Grainne de BurcaISBN: 9780199576999Publication Date: 2011
- Evidence: Text, Cases and Problems (Textbook)Print BookBy: Ronald Jay AllenISBN: 9780735596405Publication Date: 2011
- EU Food Law Handbook (Textbook)Print BookBy: Bernd van der Meulen and Bart WaarnhartISBN: 9789086863501Publication Date: 2020
- Ethical Problems in the Practice of Law Concise Version (Textbook)Print BookBy: Lisa G. Lerman, Philip G. SchragISBN: 9781454891284Publication Date: 2018
